Archived Webinars:
Smart Tools, Wise Practice: Utilizing AI in Dietetics
Originally presented on December 9, 2025
Presented by Drew Hemler, MSc, RD, CDN, FAND
CEUs only available to those that attended live.
Learning Objectives
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Identify foundational concepts, terminology, and types of artificial intelligence (AI) technologies relevant to nutrition practice.
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Demonstrate practical approaches to 1. using AI tools, and 2. having AI conversations with clients and communities.
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Evaluate the ethical and professional considerations of AI integration in dietetics work using a structured framework.
Food as Medicine, and the Future of Dietetics
September 24, 2026
Speakers: Andrea Carter, MS, RDN, Julie Drzewiecki, MS, RD, CDCES
Learning Objectives
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Describe current legislation affecting dietitians, including the Medical Nutrition Therapy Act, telehealth policy, and food as medicine initiatives.
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Explain the potential impact of the Medical Nutrition Therapy Act on access to nutrition care and dietetics practice.
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Identify the Academy’s advocacy activities related to nutrition policy.
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Apply advocacy strategies to communicate with legislators about nutrition-related policy issues.
